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Recipes
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Seasonal Recipes
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Vegetarian & Vegan
Crunchy Thai Noodle Salad
Farro & Kale Caesar Salad
Vegan Roasted Cauliflower Tacos
Healthy Vegetarian Enchilada Casserole
Roasted carrot, beet & arugula salad
Easy Tuscan Ribollita Soup
Vegan Pumpkin Lentil Soup
Sweet Corn Ravioli with Brown Butter Lemon Sauce
Summer Panzanella Salad with Peaches
Creamy Lemon Summer Squash Risotto
Roasted Broccoli Pesto Pasta
Grandma's Italian Stuffed Artichokes
Crispy White Rice with Scallion & Ginger
Creamy Carrot & Ginger Soup
Smashed Chickpea & Avocado Salad
Instant Pot Winter Vegetable Lentil Soup
Creamy Balsamic Mushroom Pasta with Spinach
Roasted Vegetable Barley Soup
Farro with Sun-Dried Tomato Pesto
Crispy Baked Vegetarian Taquitos
Baked Rosemary Parmesan Parsnip Fries
Brown Butter & Sage Quinoa
Air Fryer Goat Cheese & Sweet Potato Bites
Savory Apple & Cheddar Puff Pastries
Savory Rosemary Shortbread Mini Tarts
Roasted Tomato & Garlic Bruschetta with Ricotta
Easy Homemade Pumpkin Butter
Pumpkin Coconut Curry Soup with Chickpeas
Roasted Maple-Curry Acorn Squash
Shredded Brussels Sprout Salad with Cranberries
Easy Summer Squash Grilled Pizza
Pesto Quinoa with Balsamic Grilled Peaches
Farro Spinach Salad with Apples & Honey Dijon
Spinach, Goat Cheese & Tomato Quiche with Sweet Potato Crust
Creamy Pesto Cauliflower Gnocchi Bake
Arugula Walnut & Basil Pesto Sauce
Savory Spinach, Cheddar & Mushroom Oatmeal
Lemon Parmesan Broccoli-Rice Orzo
Lemon Maple & Ginger Roasted Carrots
Mushroom and Eggplant Bolognese
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