Quick Maple Mayo Sauce

Easy & quick maple mayo sauce is made with a little mustard for a perfectly sweet, tangy & creamy sauce; great for fry dipping, smearing on sandwiches or on chicken!

I thought I was in love with honey mustard until I tasted this sauce…

Who would have though maple syrup and mayonnaise would make the best of friends?

I’ll warn you though, if you had a problem controlling your fry consumption before, this sauce makes it 1000x harder to stop eating those deliciously crispy fries (and there’s no shame in that!). 

Besides being a simple dipping sauce for sweet potato fries, this maple mayo can also be used on my panko crusted salmon.

It’s a condiment-game-changer.

Maple mayo sauce is easy to make and takes just minutes, it’s made with just 6 simple ingredients that are mixed together in one bowl:

• Mayonnaise
• Yellow Mustard
• Maple Syrup
• Garlic Powder
• Salt
• Pepper

To make this quick maple mayo mustard sauce all you have to do is add the ingredients to a bowl and mix together until evenly combined.  SO EASY!

I like doubling (sometimes tripling) the recipe so I always have a jar on hand in the refrigerator.

I used to make one small batch for John’s lunch sandwiches, but we were going through it like crazy so I had to upgrade to a bigger jar.

The sauce is very similar to honey mustard.

Maple syrup is used in place of honey for a distinctive sweet flavor, alongside the tangy yellow mustard and creamy mayonnaise, it’s a delicious flavor combination.

What to use your homemade maple mustard sauce on:

1.  As a dipping sauce for French fries, sweet potato fries, carrot fries.
2. As a fancy condiment on your burgers or sandwiches
3. As a glaze on salmon, pork or chicken
4. Maple Mustard Roasted Potato Salad

It’s really just one of those sauces that’s good on just about anything (like BBQ sauce in my opinion).

John tells me I can sell this stuff because it’s so good but I’d rather just share it with you guys ;).