Skip to primary navigation
Skip to main content
Skip to primary sidebar
Skip to footer

Home
About
- Privacy Policy & Disclosure
Recipes
Contact
Search

vegetarianrecipes

Roasted Broccoli Pesto Pasta

Crispy Baked Vegetarian Taquitos

Lemon Maple & Ginger Roasted Carrots

Mushroom and Eggplant Bolognese

Butternut Squash & Parmesan Farro Risotto

Primary Sidebar

Let’s Connect!

Hey Foodie!

Wine a Little Cook A Lot

Hi there! I’m Alyssa…a Rhode Island native and proud born foodie. Thanks for visiting my food blog aka my sanity and safe haven :). I’m super excited to share my recipes with you and hope to keep you coming back for more! Read More…

Search

Categories

Categories

Home
About
- Privacy Policy & Disclosure
Recipes
Contact

Footer

winealittlecookalot

Switching up #tacotuesday with my vegetarian enchi

Hurry! Before the peaches are gone try this peach

✨NEW✨ Linguine with shrimp, cherry tomatoes &

Load More... Follow on Instagram

Thanks for visiting my blog! My recipes will hopefully inspire you to whip up something delicious and dance a little in your own kitchen :) Read More…

My Favorites

Air fried apple fritters on top of a cooling rack with parchment paper. They're dripping with brown butter glaze. There's a cup of coffee and red apple in the background with two whole cinnamon sticks.

A white bowl of homemade cauliflower gnocchi that have been pan fried and golden. They’re a copy cat version of Trader Joe’s

Copyright © 2021 Wine a Little, Cook a Lot on the Foodie Pro Theme

Hi there foodie! Want your FREE recipe E-book and some awesome kitchen charts?