a little healthy, a little guilty, a lot of yummy
Homemade vegan pumpkin pie with gluten free pie crust is made with a pumpkin spice date and oatmeal crust, a creamy coconut milk pumpkin pie filling and topped with a divine whipped maple cashew cream for the ultimate healthy & vegan Thanksgiving dessert.
Pumpkin spiced coffee cake is made from scratch with a cinnamon swirl and streusel topping made with brown butter, chai spice, pecans and finished with a chocolate drizzle. This moist pumpkin spice coffee cake recipe with chai crumble topping is one of the best pumpkin…