QUICK|SIMPLE|easy

Healthy Pumpkin Banana Bread!

BY WINE A LITTLE COOK A LOT

Dish Info

SERVES

12

Calories

216

Minutes

60

Ingredients:

whole wheat flour pumpkin pie spice baking soda salt avocado oil milk pure maple syrup eggs vanilla ripe bananas pumpkin puree

Step 1

In a medium bowl, whisk together flour, spices, baking soda and salt.

Step 2

In a separate bowl, whisk together oil, milk, maple syrup, eggs and vanilla.  Then add mashed bananas and pumpkin.

Step 3

Fold dry ingredients into the wet ingredients.  Mix just until combined.  Pour into greased 9 x 5" loaf pan & bake @ 350 F for 50-60 minutes.

Enjoy!