Soft and chewy on the inside yet crispy on the outside, these banana oatmeal butterscotch cookies are an easy and delicious recipe for using up those ripe bananas!
Dark chocolate & red wine filled cupcakes are perfectly moist with hints of coffee, ganache filling and a raspberry whipped cream frosting. These homemade chocolate cupcakes are gourmet & decadent, yet easy to make!
This gingerbread Christmas trifle recipe will be sure to impress your guests; with layers of gingerbread cake, brown butter cream cheese frosting, chocolate caramel sauce, bourbon whipped cream and gingerbread cookies it’s a beautifully festive holiday dessert!
Sweet potato cupcakes with toasted marshmallow frosting and candied walnuts are the cupcake version of the thanksgiving favorite-sweet potato casserole.
Homemade vegan pumpkin pie with gluten free pie crust is made with a pumpkin spice date and oatmeal crust, a creamy coconut milk pumpkin pie filling and topped with a divine whipped maple cashew cream for the ultimate healthy & vegan Thanksgiving dessert.
Pumpkin spiced coffee cake is made from scratch with a cinnamon swirl and streusel topping made with brown butter, chai spice, pecans and finished with a chocolate drizzle. This moist pumpkin spice coffee cake recipe with chai crumble topping is one of the best pumpkin […]